MENU 1
East Coast Heritage
Authentic Kelantan, Terengganu & Perak Signatures
Hidangan Istimewa Malaysian
Malaysian Special Highlights
Roti Canai, Dhal dan Sambal Bawang
Flaky Layered Flatbread (Roti Canai), Lentil Curry (Dhal), and Onion Sambal
Nasi Lemak, Telur, Sambal, Timun, Kacang dan Ikan Bilis
Fragrant Coconut Steamed Rice (Nasi Lemak), Egg, Sambal, Cucumber, Peanuts, and Anchovies
Satay Ayam, Nasi Impit, Timun, Bawang dan Kuah Kacang
Chicken Satay, Pressed Rice Cakes (Nasi Impit), Cucumber, Onions, and Peanut Sauce
Rendang Daging Tok Perak
Perak Beef Rendang Tok
Pulut Kuning dan Serunding
Yellow Glutinous Rice (Pulut Kuning) with Spiced Meat Floss (Serunding)
Gerai Mee
Noodle Stall
Laksa Malaysia
Rice Noodles served with Herbed Sour Fish Broth, accompanied by Sliced Cucumber, Long Beans, Fresh Herbs, Lettuce, Pineapple, and Hard-Boiled Egg
(Laksa Beras dihidang bersama Kuah Ikan Asam Rebus Berherba, kondimen Hirisan Timun, Kacang Panjang, Herba Segar, Salad, Nenas dan Telur Rebus)
Keistimewaan Serantau
Regional Specialties
Nasi Kerabu
East Coast Blue Pea Rice (Nasi Kerabu)
Ayam Percik Pantai Timur
Spiced Coconut Grilled Chicken (Ayam Percik)
Kambing Bakar Rempah Basah
Spiced Wet-Marinated Roast Lamb
Kondimen: Telur Asin, Serunding Kelapa, Keropok, Ulam, Budu dan Sambal
Accompaniments: Salted Egg, Toasted Coconut Floss (Serunding Kelapa), Crackers, Fresh Herbal Salad (Ulam), Anchovy Sauce (Budu), and Sambal
Manisan, Kuih Tradisi & Bubur Hangat
Desserts, Pastries & Warm Porridge
Manisan / Desserts Live Station
Kuih Ketayap Inti Kelapa Manis
Pandan Pancake Roll (Kuih Ketayap) with Sweet Coconut Filling
Kuih Tradisi / Traditional Pastries
Nekbat Sira Gula dan Cengkih
Airy Sponge Cake (Nekbat) Soaked in Clove and Pandan Sugar Syrup
Bubur Hangat / Warm Porridge
Bubur Kacang Hijau dan Sago
Mung Bean and Sago Porridge
MENU 2
Northern Specialties
Penang, Kedah & Classic Mamak Culinary Icons
Hidangan Istimewa Malaysian
Malaysian Special Highlights
Roti Canai, Dhal dan Sambal Bawang
Flaky Layered Flatbread (Roti Canai), Lentil Curry (Dhal), and Onion Sambal
Nasi Lemak, Telur, Sambal, Timun, Kacang dan Ikan Bilis
Fragrant Coconut Steamed Rice (Nasi Lemak), Egg, Sambal, Cucumber, Peanuts, and Anchovies
Satay Ayam, Nasi Impit, Timun, Bawang dan Kuah Kacang
Chicken Satay, Pressed Rice Cakes (Nasi Impit), Cucumber, Onions, and Peanut Sauce
Rendang Daging Tok Perak
Perak Beef Rendang Tok
Pulut Kuning dan Serunding
Yellow Glutinous Rice (Pulut Kuning) with Spiced Meat Floss (Serunding)
Gerai Mee
Noodle Stall
Mee Kari Utara
Yellow Noodles served with Aromatic Coconut Curry Broth, Green Vegetables, Assorted Seafood, and Boiled Egg, accompanied by Crispy Chili Sambal
(Mee Kuning dihidang bersama Kuah Kari Haruman Santan, Sayuran Hijau, Aneka Lautan dan Telur, Sampingan Sambal Cili Garing)
Keistimewaan Serantau
Regional Specialties
Nasi Kukus
Steamed White Rice
Ayam Bawang Mamak Berempah
Mamak-Style Spiced Fried Chicken with Caramelized Onions
Kari Ikan Utara bersama Bendi dan Sayuran
Northern Fish Curry with Okra and Vegetables
Kubis Goreng Kunyit
Stir-Fried Turmeric Cabbage
Papadom
Crispy Lentil Crackers
Sambal Masak Limau Berempah dan Mangga Manisan Chutney
Spiced Lime Chutney, Raita and Sweet Mango Chutney
Manisan, Kuih Tradisi & Bubur Manis
Desserts, Pastries & Sweet Porridge
Manisan / Desserts Live Station
Apam Balik bersama Kacang dan Jagung
Fluffy Malaysian Turnovers (Apam Balik) with Crushed Peanuts and Sweet Corn
Kuih Tradisi / Traditional Pastries
Kuih Seri Muka Pandan
Two-Layered Pandan Coconut Milk Custard and Glutinous Rice Cake (Kuih Seri Muka)
Bubur Manis / Sweet Porridge
Bubur Jagung dan Sago
Sweet Corn and Sago Porridge with Coconut Milk
MENU 3
Royal Kenduri Feast
Johor & Celebratory Banquet Specialties
Hidangan Istimewa Malaysian
Malaysian Special Highlights
Roti Canai, Dhal dan Sambal Bawang
Flaky Layered Flatbread (Roti Canai), Lentil Curry (Dhal), and Onion Sambal
Nasi Lemak, Telur, Sambal, Timun, Kacang dan Ikan Bilis
Fragrant Coconut Steamed Rice (Nasi Lemak), Egg, Sambal, Cucumber, Peanuts, and Anchovies
Satay Ayam, Nasi Impit, Timun, Bawang dan Kuah Kacang
Chicken Satay, Pressed Rice Cakes (Nasi Impit), Cucumber, Onions, and Peanut Sauce
Rendang Daging Tok Perak
Perak Beef Rendang Tok
Pulut Kuning dan Serunding
Yellow Glutinous Rice (Pulut Kuning) with Spiced Meat Floss (Serunding)
Gerai Mee
Noodle Stall
Laksa Johor
Spaghetti Noodles served with Aromatic Herbed Fish Gravy, Green Vegetables, Assorted Seafood, and Boiled Egg, accompanied by Shrimp Paste Sambal
(Spaghetti dihidang bersama Kuah Ikan Haruman Herba Terpilih, Sayuran Hijau, Aneka Lautan dan Telur, Sampingan Sambal Belacan)
Keistimewaan Serantau
Regional Specialties
Nasi Minyak Kenduri
Traditional Feast Fragrant Ghee Rice
Ayam Masak Merah Haruman Ros
Rose-Infused Spiced Tomato Chicken
Daging Masak Hitam Halba Berempah
Spiced Dark Soy Beef with Fenugreek
Dhal Sayur
Mixed Vegetable Lentil Stew
Papadom
Crispy Lentil Crackers
Sambal Masak Limau Berempah dan Mangga Manisan Chutney
Spiced Lime Sambal and Sweet Mango Chutney
Manisan, Kuih Tradisi & Bubur Manis
Desserts, Pastries & Sweet Porridge
Manisan / Desserts Live Station
Biji Nangka Warna Warni Kuah Santan
Colorful Pandan Glutinous Rice Drops (Biji Nangka) in Sweet Coconut Milk
Kuih Tradisi / Traditional Pastries
Agar-Agar Pandan
Fragrant Pandan Jelly
Bubur Manis / Sweet Porridge
Pengat Labu dan Sago
Sweet Pumpkin and Sago Stew with Coconut Milk